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| The Kitchen Discuss food, drink, and recipes. |
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#81 (permalink) |
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Shell Seeker
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Join Date: Mar 2006
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Re: Hot and Spicy dishes, part 2
Chicken Comfort
This is a recipe that I made up and put into Oscar's thread. To make this recipe spicy, just add more hot, pepper flakes and hot peppers or sauce. http://www.forumgarden.com/forums/1252557-post23.html Hi Oscar ![]() I love the concoction that I made up called "Chicken Comfort." I cook up chicken breasts in a slow cooker, or bake chicken cutlets with homemade bread crumbs and cut up apples and bananas to bake on top. Bake 350 degrees for 50 minutes. Both would have lots of fresh, tasty spices: rosemary, oregano, basil, ginger, tarragon, sage and thyme. Cut cutlets into cubes and place in a big bowl, and then add fresh corn coblets (cook fresh corn and cut from cob....taste makes a big difference), raw, cubed green and red peppers,brocolli, walnuts or pine nuts, any kind of spuds....I like to make home fries. But, you can add diced up boiled spuds, salt, pepper, and red pepper flakes. Then add chicken gravy and allow to set before serving. This is a great dish to freeze for a later date. Just an aside..... *soak the chicken cutlets in milk, salt and pepper for 15 minutes (makes a difference...breaks down fibers) *Instead of spuds, you can add any kind of noodles or rice.
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Local Time: 05:10 PM
Local Date: 11-21-2009 |
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#82 (permalink) | |
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Senior Member
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Join Date: Jul 2008
Location: Toronto, Ontario.
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Re: Hot and Spicy dishes, part 2
Quote:
now I know what this sauce is! ![]() ![]() I like it, simple and yummy! minus the red pepper flakes. |
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Local Time: 04:10 PM
Local Date: 11-21-2009 |
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#83 (permalink) | |
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Shell Seeker
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Join Date: Mar 2006
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Re: Hot and Spicy dishes, part 2
Quote:
I do make it spicer thought. I have allergies and don't have a great sense of taste.....ergo...the many hot spices![]()
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Local Time: 05:10 PM
Local Date: 11-21-2009 |
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#84 (permalink) | |
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Senior Member
Supporting Member
Join Date: Jul 2008
Location: Toronto, Ontario.
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Posts: 27,754
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Re: Hot and Spicy dishes, part 2
Quote:
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Local Time: 04:10 PM
Local Date: 11-21-2009 |
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#85 (permalink) | |
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Shell Seeker
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Join Date: Mar 2006
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Posts: 8,559
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Re: Hot and Spicy dishes, part 2
Quote:
![]() Janie, I've added so many hot spices and peppers to the meal .....It would burn yer tongue![]() I cook spicy foods because I have a poor sense of smell and taste due to allergies.....
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Local Time: 05:10 PM
Local Date: 11-21-2009 |
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#86 (permalink) | |
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Senior Member
Supporting Member
Join Date: Jul 2008
Location: Toronto, Ontario.
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Posts: 27,754
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Re: Hot and Spicy dishes, part 2
Quote:
![]() ![]() your right, I forgot about allergies, when Mike was here, he had allergies...and he couldn't smell anything. |
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Local Time: 04:10 PM
Local Date: 11-21-2009 |
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