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Old 09-29-2009, 07:24 PM   #1 (permalink)
Lon
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Tonight's Dinner

Grilled Coho Salmon with garlic, lemon rosemary seasoning-----fresh green beans-----------mixed salad of tomato, greens, celery, green capsicum, red pepper, vinaigrette dressing---------------Merlot wine-----------don't tell me white wine----I had that earlier. Later tonight--------------butter pecan ice cream with strawberries.
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Old 09-29-2009, 08:54 PM   #2 (permalink)
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Lightbulb Re: Tonight's Dinner

As always you make me so very hungry when I see your meals.
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Old 09-29-2009, 09:08 PM   #3 (permalink)
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Re: Tonight's Dinner

By coincidence, Lon, we're having salmon too, or something rather like it. Ocean trout tails. I wrap them up in lightly buttered foil with white wine and dill and bake them. I'm fixing steamed asparagus, grape tomatoes and wild mushroom risotto to accompany the fish. And while I know other diners will drink a crisp dry white. I'm a red wine drinker and for me it goes with everything!! Bon app!!!

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Old 09-29-2009, 09:56 PM   #4 (permalink)
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Re: Tonight's Dinner

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Originally Posted by Lon View Post
Grilled Coho Salmon with garlic, lemon rosemary seasoning-----fresh green beans-----------mixed salad of tomato, greens, celery, green capsicum, red pepper, vinaigrette dressing---------------Merlot wine-----------don't tell me white wine----I had that earlier. Later tonight--------------butter pecan ice cream with strawberries.
I couldn't eat with either one of you. I hate fish, hate green beans, hate tomatoes, have no clue what green capsicum is, the thought of asparagus and anything with mushrooms makes me want to puke. Good thing I'm not a picky eater huh?

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By coincidence, Lon, we're having salmon too, or something rather like it. Ocean trout tails. I wrap them up in lightly buttered foil with white wine and dill and bake them. I'm fixing steamed asparagus, grape tomatoes and wild mushroom risotto to accompany the fish. And while I know other diners will drink a crisp dry white. I'm a red wine drinker and for me it goes with everything!! Bon app!!!

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Old 09-29-2009, 10:48 PM   #5 (permalink)
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Re: Tonight's Dinner

What kind of food do you like, Peg?

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Old 09-29-2009, 11:14 PM   #6 (permalink)
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Re: Tonight's Dinner

I could live on potatoes. I don't care how they are made, I will love them. My salads usually consist of lettuce, hard boiled egg, shredded cheese, sunflower seeds, and ranch dressing. Sometimes I throw tuna, which is weird considering that I hate other fish, or boneless skinless chicken breast in my salads. I love steak, chicken, pork and sauerkraut. I love spinach and will eat corn. Other than that, I really, really don't like vegetables no matter how much I want to.

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Old 09-29-2009, 11:57 PM   #7 (permalink)
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Re: Tonight's Dinner

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I could live on potatoes. I don't care how they are made, I will love them. My salads usually consist of lettuce, hard boiled egg, shredded cheese, sunflower seeds, and ranch dressing. Sometimes I throw tuna, which is weird considering that I hate other fish, or boneless skinless chicken breast in my salads. I love steak, chicken, pork and sauerkraut. I love spinach and will eat corn. Other than that, I really, really don't like vegetables no matter how much I want to.
Do you eat fruit?

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Old 09-30-2009, 05:48 AM   #8 (permalink)
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Re: Tonight's Dinner

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Do you eat fruit?
Not much but I will eat an apples, oranges, or grapes sometimes just to get some fresh fruit in me.

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Old 09-30-2009, 07:03 AM   #9 (permalink)
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Re: Tonight's Dinner

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Grilled Coho Salmon with garlic, lemon rosemary seasoning-----fresh green beans-----------mixed salad of tomato, greens, celery, green capsicum, red pepper, vinaigrette dressing---------------Merlot wine-----------don't tell me white wine----I had that earlier. Later tonight--------------butter pecan ice cream with strawberries.
Sub Coors beer for the wine and I'll be over. What time?

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Old 09-30-2009, 09:57 AM   #10 (permalink)
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Re: Tonight's Dinner

I also don't care for fish but do love other seafoods...crabs, lobster, etc. & love most veggies except cabbage, beats & lima beans

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