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Information on Turkeys
Posted: Thu Dec 28, 2006 6:17 pm
by Galbally
Pinky;499210 wrote: The classical deities were the first one s I really got to grips with, so yeah, I love talking about them! It's really hard to shut me up in fact!:D
Well, it's hard to shut me up in general...:wah:
I also have this problem, for example I was waxing lyrical here for 8 pages about turkeys, and never mind the poem for brussels sprouts.
Information on Turkeys
Posted: Thu Dec 28, 2006 6:19 pm
by Lulu2
Were they invented in Belgium?
Information on Turkeys
Posted: Thu Dec 28, 2006 6:20 pm
by Lulu2
And Condiments, Dammit!
Information on Turkeys
Posted: Thu Dec 28, 2006 6:28 pm
by Galbally
Lulu2;499216 wrote: Were they invented in Belgium?
Thats what I have to find out, its been plaguing me since I wrote me poem about them, should that be my next mission?
Information on Turkeys
Posted: Thu Dec 28, 2006 6:29 pm
by Galbally
Pinky;499217 wrote: Yeah, but the sprouts poem was genius...I'm stll laughing now!:wah:
And the turkey convo has morphed into a discussion on classical gods and the rites of the christian church...I mean, how can that be disappointing?
Yes, thats the best thing about these threads, they can go anywhere.

Information on Turkeys
Posted: Thu Dec 28, 2006 6:32 pm
by Galbally
Lulu2;499220 wrote: And Condiments, Dammit!
Talking of condiments, I am a great fan of Cranberry sauce with the turkey, which is of course an all-American combination, and a damn tasty one. We also have ham with our dinner because obviously as turkeys only weight about 20 pounds, you need another 12 pounds of ham. :-3 I was wondering, do you have English mustard over in Cali, I do like American mustard on some things (like hot dogs obviously), but very strong English mustard is great with some nice ham.
I love condiments!
Information on Turkeys
Posted: Thu Dec 28, 2006 6:33 pm
by Galbally
Pinky;499235 wrote: NO!! Your next mission is to find ways of being even more of a fiendishly good fiend for Pinky:yh_wink
Don't worry, I can multi-task on many very different things. Its a rare gift in a man apparently. :rolleyes:
Information on Turkeys
Posted: Thu Dec 28, 2006 6:36 pm
by Lulu2
'Bally, not only do we have English, French and American mustard....we have Chinese mustard, which is not for the faint of heart! I love it!
AND you said "I can multi-task on many very different things. Its a rare gift in a man apparently. "
Rare? It's unknown! Are you REALLY male?

Information on Turkeys
Posted: Thu Dec 28, 2006 6:39 pm
by Galbally
Lulu2;499245 wrote: 'Bally, not only do we have English, French and American mustard....we have Chinese mustard, which is not for the faint of heart! I love it!
AND you said "I can multi-task on many very different things. Its a rare gift in a man apparently. "
Rare? It's unknown! Are you REALLY male?
I am indeed, now I didn't say I could do everything at once like a woman, but I can certainly be fiendish for pinky's pleasure, while also be thinking somewhere in my head about the origins of Brussels Sprouts without it affecting anything, I just have to remember not to mix the two up. I also must admit that I do have some of the typical male characteristics, such as liking car engines, military history, soccer etc etc, but then I like playing the piano and singing songs as well, and writing poems about things I like (such as vegetables) so I must have a pretty well developed feminine side as well, I can do a bit of the sensitive man thing, though not for long I'm afraid, but I does me best.
Information on Turkeys
Posted: Thu Dec 28, 2006 6:44 pm
by Galbally
Lulu2;499245 wrote: 'Bally, not only do we have English, French and American mustard....we have Chinese mustard, which is not for the faint of heart! I love it!
AND you said "I can multi-task on many very different things. Its a rare gift in a man apparently. "
Rare? It's unknown! Are you REALLY male?
Chinese mustard, Crickey, I don't think I've had that? Is it like Wasabi? I must check it out at the Asia market next time I am in the city. Have you had German mustard, its kinda sweet, strange, its nice sometimes, but it is very sweet.
Information on Turkeys
Posted: Thu Dec 28, 2006 6:47 pm
by Galbally
Pinky;499249 wrote: LMAO!!!! Thinking about Pinky's brussels sprout whilst not affecting Brussels' fiendish pleasure, hehe!!!
I could see where that might go badly wrong!!!:wah:
Yes, it would be unforgivable, its usually best to just concentrate on either one or the other and make a thorough job of them separately, though sometimes you have to bring it up a gear and get everything going at once, which can also be fun as well come to think of it! :sneaky:
Information on Turkeys
Posted: Thu Dec 28, 2006 6:54 pm
by Galbally
Pinky;499257 wrote: Well, you're a man for a challenge I'm sure, and I'm sure you don't lose challenges easily!:sneaky:
So, you can be fiendish to me after thinking about me sprout if you lke, heehee!
Whichever way works best for you I am happy to oblige. I certainly do like challenges, and some are definetly more fun than others, I havn't had too many complaints so far either, (well at least about my sprout-poetry anyway). I can be a bit of a challenge myself you know, I am certainly no push-over, but I think you know that already my dear.
Information on Turkeys
Posted: Thu Dec 28, 2006 7:09 pm
by Galbally
Pinky;499281 wrote: Yup!!! That's why I think you're so much fun! Well, one of the reasons anyway:D
I'm all for a challenge.
I am flattered of course, obviously I find that you are a lot of fun too. I certainly don't doubt that you like challenges either. Now, I shall stop my flirting and retire for the night, its been fun.

Information on Turkeys
Posted: Thu Dec 28, 2006 7:15 pm
by Lulu2
(Woo hoo....just READING that was fun!)
'Bally, Chinese mustard can be purchased prepared or powdered. You SHOULD find it served with spring rolls and other appetizers in a good Chinese restaurant...be sure they're serving genuine Chinese and not something else.
I'd forgotten about German mustard...it IS sweetish and probably good with their sausages & hams.
OK...I'm hungry now. This is me leaving to prepare an omelette.
PS--do you like chipotle peppers? (HEAVEN.....)