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Red;554516 wrote: had a tuna & cheese melt at lunchtime and felt sick ever since so im having a glass of wine for my tea..btw sunny whats ziti???


pasta, it's shaped like little tubes.

easier for the kiddies to eat!

I just had chicken pasta soup last night as I couldn't be bothered to cook just for me. Sausages tonight, not sure what with but they go out of date tomorrow so gotta eat them. :wah:

well i had grapes & wine last night, so fk knows what's on tonight's menu! ive a feeling wine will get a mention though

meatball subs and mashed potatoes tonight! yum! :-6

Beef in ale, gravy, carrots, greens (eww), potatoes, onions and dumplings.

Potatoe soup.

Stuffed pork chops, coleslaw, fresh broccoli and glass of red wine.

Kathy Ellen;565217 wrote: Tired and lazy right now. Went to Olive Garden after work and bought "Tour of Italy and pasta fagiolli." Yummy...now I'll go down to the wine caverns and pick out a delish bottle of pinot noir. Anyone care for a glass: wah:


Sure....pass one over please!

A blizzard, a flick and a bucket of Col. Sanders. That kicks ass in my book.

I have a gorgeous late lunch, didn't need dinner. Went to ASK with my sister, son and parents. Olives, stuffed mushrooms and pizza. It was gorgeous! I got there though and threw up as I hadn't eaten, not nice, lol. It's the hormones!

I had roast lamb last night, was lovely. I LOVE lamb.

I'm fixing chicken fried steak with baked potato and cheese sauce for my dad and I will probably make some burritos for myself. We don't always eat the same food but we always eat together.

I did a roast lamb dinner. LOVE lamb.

I had lamb curry but then the toilet decided it was more hungry than me.

pompom;493924 wrote: ...or have you had for supper tonight? Are you fasting before the feast? I'm having stir-fried vegetables and pasta and a glass or three of Australian red. How about you?


I am having a T Bone Steak (medium), mixed summer salad, bagette, a bottle of Pinot Noir.

we had grilled chicken, broccoli and cheese sauce, baked potatoes

Tonight was "Grab & Snatch" which means I didn't cook. I had a bowl of chili beans I made this week and a warmed up french roll. And a diet cola.

Quiche (bacon, swiss)

I had roast lamb, roast potatoes, cabbage, peas, carrots, yorkshire pud and gravy.

crazygal;574089 wrote: I had roast lamb, roast potatoes, cabbage, peas, carrots, yorkshire pud and gravy.






I dont believe you. Peas, maybe. Roasted potatoes Im thinking.....LIES !

pizza

tonight I'm making pork chops, mashed potatoes and peas and carrots. :-6

I've got a nice boneless roast in my slow cooker with potatoes, onions and carrots; I'm bringing the whole lot over to my Dad so he has some nice meals for the week :-4

Then hubby and I are taking him out to dinner at a Chinese/Japanese restaurant in the town where my Dad lives. That way, they can eat Chinese while I get my sushi fix :p

I'm going to try some locally made sausages tonight....a guy at the grocery store recommended it to me!

Were they nice?

Ryan had Cottage Pie, I had chicken, potatoes and leeks.

smoked boston butt. potatoe salad...bake beans...rolls. and strawberry shortcake.....

We had mash, chicken, brocolli and gravy.

i made potatoe soup and one of my teenagers seined all the tators out...auuugghhh

I fancy some potato salad, I love that. Damn hungry and I should be asleep.

I think I'm gonna have some cheese ravioli with roasted zucchini and a nice tomato sauce. :-6

That sounds scrumptious, Cher. Any coffee going???

AussiePam;580461 wrote: That sounds scrumptious, Cher. Any coffee going???


Hiya Love :-4

Just finishing up my iced coffee, thanks for asking

And is/was on your dinner table tonight? :-6

Well, last night I did something kinda amazing, Cher. A medical professor I've known on the internet for 15 years but never met (not in FG or related forums).. had a friend who lives in Australia and she just happened to be coming to Canberra yesterday. (We all have skiing in common). Anyway I collected her from the airport and we had an awesome time. Grin. She gads about the globe even more than I do. .. but I digress. Er so I didnt' cook last night. But the previous night I fixed something you'd probably like, just found the recipe in the Saturday newspaper here. A kind of souffle made of fresh basil, cilantro and flat leaf parsley, ricotta cheese, eggs and nutmeg with a dash of parmesan. And served with garlic baked grape tomatoes and good bread. It was great..

Ahhhhh COFFEEE... it's just 7am here, and I gotta go rustle up the real thing.

How are you? Long time no speak!!

We had Spaghetti Bolognaise.

YUM. You must be just about full term now, CrazyGirl???? Very best wishes coming your way.

Turkey, stuffing, with cranberry salad, green beans and candied yams.

Don't know yet.

AussiePam;580634 wrote: YUM. You must be just about full term now, CrazyGirl???? Very best wishes coming your way.


Thanks a lot Pam, 15 days to go!

We had Spag Bowl again last night. I just love it lately.

Kathy Ellen;582403 wrote: My friends and I went to our favorite pub, Klees, last night and shared our favorites: delish, thin bar pies, Tuscany salad, ultimate nachos, krabmelt, and Dublin fish and chips. I taught our barman how to make my new summer drink, formally called "Condensation." I renamed it:

"Blue Lagoon"

3/4 oz apple rum

3/4 oz coconut rum

1/2 oz banana liqueur

1/2 oz Curacao

splash of pineapple juice

lemon slice and maraschino cherry to garnish



We had lots of these....yummo!!!


That sounds great...ALLLL of it!!:yh_drool

juno;583747 wrote: I made a meal of a fennel bulb and a sweet potato (all I could find in fridge, too tired to shop), surprisingly yummy :p


ingenious