Mimic recipes

K.Snyder · Post by **K.Snyder** » Thu May 20, 2010 8:19 pm

Restaurant, fast food, other top secret recipe's

Anyone know of a good website for this?...

Anyone have any "top secret" recipe's?...

Odie · Post by **Odie** » Thu May 20, 2010 8:26 pm

K.Snyder;1311419 wrote: Restaurant, fast food, other top secret recipe's

Anyone know of a good website for this?...

Anyone have any "top secret" recipe's?...

I know what Big Mac sauce is made of.

K.Snyder · Post by **K.Snyder** » Thu May 20, 2010 8:37 pm

Odie;1311422 wrote: I know what Big Mac sauce is made of.

Oh Poo! EVERYONE! knows what Big Mac sauce is made of Odie Wodie! :yh_tong2 :yh_bigsmi :yh_kiss

We want the good stuff!!!!! TEHE! :yh_bigsmi :yh_kiss

hoppy · Post by **hoppy** » Fri May 21, 2010 4:41 am

K.Snyder;1311432 wrote: Oh Poo! EVERYONE! knows what Big Mac sauce is made of Odie Wodie! :yh_tong2 :yh_bigsmi :yh_kiss

We want the good stuff!!!!! TEHE! :yh_bigsmi :yh_kiss

Here's a top secret recipe for ya.

Take one ******** *** **** ************.

Add ***** ****** ***

And *** ***

Bake at *** for ****.

Odie · Post by **Odie** » Fri May 21, 2010 4:51 am

K.Snyder;1311432 wrote: Oh Poo! EVERYONE! knows what Big Mac sauce is made of Odie Wodie! :yh_tong2 :yh_bigsmi :yh_kiss

We want the good stuff!!!!! TEHE! :yh_bigsmi :yh_kiss

so, what are the ingredients?

Bill Sikes · Post by **Bill Sikes** » Fri May 21, 2010 5:37 am

Odie;1311422 wrote: I know what Big Mac sauce is made of. D

What is "Big Mac sauce"? Is it like "Reggae Reggae sauce"?

hoppy · Post by **hoppy** » Fri May 21, 2010 5:46 am

Odie;1311468 wrote: so, what are the ingredients?

Ketchup and mayo.

Odie · Post by **Odie** » Fri May 21, 2010 5:55 am

hoppy;1311491 wrote: Ketchup and mayo.

:yh_rotfl:yh_rotfl:yh_rotfl

YZGI · Post by **YZGI** » Fri May 21, 2010 6:48 am

Try this one.

http://www.copykat.com/

Odie · Post by **Odie** » Fri May 21, 2010 6:59 am

YZGI;1311511 wrote: Try this one.

http://www.copykat.com/

I am a copycat ffs!:yh_rotfl

Lon · Post by **Lon** » Fri May 21, 2010 7:01 am

Dash of coriander, dash of cumin, dash of ginger, bit of clove, a bit of cardamom mixed with 4 oz. of lime spread evenly on a bed of polenta and then oven baked at 325 F. for 55.5 min. Remove from oven and throw away because you have created one hell of a bad tasting mess.

along-for-the-ride · Post by **along-for-the-ride** » Sat May 22, 2010 5:57 am

Don't tell anyone:

Recreating the Colonel Sanders Secret Recipe - What's the Secret?

ZAP · Post by **ZAP** » Sat May 22, 2010 8:07 am

along-for-the-ride;1311710 wrote: Don't tell anyone:

Recreating the Colonel Sanders Secret Recipe - What's the Secret?

So, AFTR, the secret is in HOW you cook it, not in what the spices are?

K.Snyder · Post by **K.Snyder** » Sat May 22, 2010 2:37 pm

Odie;1311468 wrote: so, what are the ingredients?

I believe it's ketchup, mayo, and Thousand Island Dressing.

Odie · Post by **Odie** » Sat May 22, 2010 4:26 pm

K.Snyder;1311774 wrote: I believe it's ketchup, mayo, and Thousand Island Dressing.

wayyyyyyyyy off!:yh_rotfl

along-for-the-ride · Post by **along-for-the-ride** » Sun May 23, 2010 3:32 pm

Zapata;1311721 wrote: So, AFTR, the secret is in HOW you cook it, not in what the spices are?

I know that your oil has to be hot before you put the chicken into it. And not to cook too many pieces at one time.

I don't have a pressure cooker..............just a frying pan.

K.Snyder · Post by **K.Snyder** » Sun May 23, 2010 6:45 pm

Odie;1311804 wrote: wayyyyyyyyy off!:yh_rotfl

Yeah I realized that yesterday...

I believe I was thinking of the Reuben sandwich at the time...:yh_kiss