Here it is- dipping fries.

zinkyusa · Post by **zinkyusa** » Tue May 22, 2007 7:51 am

Malt Vingegar, catsup is OK.

sunny104 · Post by **sunny104** » Tue May 22, 2007 7:51 am

anything spicy, the hotter the better! :yh_drool

but if I'm out somewhere and that's not an option then I like ketchup.....:-6

sunny104 · Post by **sunny104** » Tue May 22, 2007 7:52 am

zinkyusa;618929 wrote: Malt Vingegar, catsup is OK.

cat soup?? :-3

bats are weird....

:wah:

WonderWendy3 · Post by **WonderWendy3** » Tue May 22, 2007 7:55 am

Honey mustard or Ketchup!!

Chic-fil-a has the best honey mustard...well that I've had so far....

Imladris · Post by **Imladris** » Tue May 22, 2007 8:00 am

AngelEyes82;618928 wrote: I am trying to save IPs thread from all the replies of what you dip your fries in.. soo come on what do you dip them in????

Me I like BBQ Sauce or Sweet & Sour sauce.. I also dip them in my strawberry shake when I get one. :-6

That is just revolting!:yh_sick

Chips (okay fries or whatever) should have a generous dousing of vinegar, a small sprinkling of salt and be wrapped in paper and eaten with your fingers.

Also nice with HP sauce

beautyful · Post by **beautyful** » Tue May 22, 2007 8:02 am

AngelEyes82;618928 wrote: I am trying to save IPs thread from all the replies of what you dip your fries in.. soo come on what do you dip them in????

Me I like BBQ Sauce or Sweet & Sour sauce.. I also dip them in my strawberry shake when I get one. :-6

you dip them in strawberry shake... is it nice? :-3

sunny104 · Post by **sunny104** » Tue May 22, 2007 8:03 am

Imladris;618938 wrote:

Chips (okay fries or whatever) should have a generous dousing of vinegar, a small sprinkling of salt and be wrapped in paper and eaten with your fingers.

Also nice with HP sauce

oh, yummy! :yh_drool

I also like 'em covered in cheese............:yh_drool

beautyful · Post by **beautyful** » Tue May 22, 2007 8:03 am

Imladris;618938 wrote:

That is just revolting!:yh_sick

Chips (okay fries or whatever) should have a generous dousing of vinegar, a small sprinkling of salt and be wrapped in paper and eaten with your fingers.

Also nice with HP sauce

yay someone else who calls them chips! I totally agree, can't beat chips wrapped in paper :-4

sunny104 · Post by **sunny104** » Tue May 22, 2007 8:04 am

beautyful;618941 wrote: you dip them in strawberry shake... is it nice? :-3

I've only tried it with chocolate shakes, it's VERY good!

:-6

beautyful · Post by **beautyful** » Tue May 22, 2007 8:05 am

sunny104;618946 wrote: I've only tried it with chocolate shakes, it's VERY good!

:-6

i can't say it appeals to me all that much :yh_sick

YZGI · Post by **YZGI** » Tue May 22, 2007 8:09 am

Hot Pace picante sauce. MMM MMM

zinkyusa · Post by **zinkyusa** » Tue May 22, 2007 8:23 am

sunny104;618933 wrote: cat soup?? :-3

bats are weird....

:D :wah:

cats are excellent in soup..

mominiowa · Post by **mominiowa** » Tue May 22, 2007 10:53 am

I love honey mustard........and ranch too..

:D and NEVER knock the shake thing before you try it..I too, was a skeptic...now..... YUMMY!

guppy · Post by **guppy** » Tue May 22, 2007 11:58 am

I love frenchfries dipped in mashed potatoes with brown gravy.....dont ask ...i know i am weird.......:p

Carl44 · Post by **Carl44** » Tue May 22, 2007 12:38 pm

beautyful;618944 wrote: yay someone else who calls them chips! I totally agree, can't beat chips wrapped in paper :-4

if you wrap them in paper it makes them a bit chewy but hp sauce is cool :wah:

zinkyusa · Post by **zinkyusa** » Tue May 22, 2007 1:16 pm

why would anyone want to eat paper...

:wah:

zinkyusa · Post by **zinkyusa** » Tue May 22, 2007 1:25 pm

almostfamous;619167 wrote: paper???? i don't get it

beautyful wants hers with Vinegar salt and wrapped in paper:p

Carl44 · Post by **Carl44** » Tue May 22, 2007 1:29 pm

almostfamous;619167 wrote: paper???? i don't get it

almostwithit :wah: :wah:

Peg · Post by **Peg** » Tue May 22, 2007 3:57 pm

Fries with brown gravy and ketchup = YUMMY! Hubby sometimes eats his with vinegar and ketchup. YUCK!

Peg · Post by **Peg** » Tue May 22, 2007 3:58 pm

Fries dipped in tarter sauce are good too.

Post by **Bryn Mawr** » Tue May 22, 2007 4:11 pm

almostfamous;619284 wrote: ok, so are we talking carbon paper, tablet paper, recycled paper? and you eat it??? am i the only one that finds this odd :-3

Newspaper please - it ain't traditional unless it's in newspaper

zinkyusa · Post by **zinkyusa** » Tue May 22, 2007 4:27 pm

Pinky;619320 wrote: Yeah, salt and vinegar...and no, you don't eat the paper!!:yh_rotfl

Oh pinky you should have let her try an eat the paper.:sneaky:

Post by **Bryn Mawr** » Tue May 22, 2007 4:53 pm

AngelEyes82;619359 wrote: hmm I am gonna try that too. Got the taters and newspaper.

Just remember, they've got to be cooked in lard - not oil.

RedGlitter · Post by **RedGlitter** » Tue May 22, 2007 5:50 pm

tabasco sauce or steak sauce

koan · Post by **koan** » Wed May 23, 2007 12:49 am

Poutine!

Gotta be gravy and chunks of melting cheese.

Carl44 · Post by **Carl44** » Wed May 23, 2007 12:55 am

almostfamous;619313 wrote: Ohhhhh, ok, so, you don't EAT the paper, right??? It's just served in paper! Please tell me I'm catchin on here

only almosttookayear :yh_rotfl :yh_rotfl :yh_rotfl

911 · Post by **911** » Wed May 23, 2007 8:31 am

Mayonnaise or as a last resort ketchup. Tartar sauce is good but only if I'm having seafood.

Chocolate shakes are great. You get your sweet and salty at the same time. I usually dump all of them in the shake and eat with a spoon. I don't do that often since I don't have a shake very often. *sigh* I miss McDonalds and Hardees' shakes! :yh_sad

911 · Post by **911** » Wed May 23, 2007 8:32 am

Bryn Mawr;619327 wrote: Newspaper please - it ain't traditional unless it's in newspaper

The better the news, the better the chips? :wah:

Imladris · Post by **Imladris** » Wed May 23, 2007 8:44 am

What I want to know is - who on earth thought of putting fries in a milkshake?

Were they instantly certified?

Doesn't the milkshake make the fries soggy and cold?

Aren't you sick immediately after eating them?

(And people think I'm weird for cold sausage cheese and piccalili sandwiches)

observer1 · Post by **observer1** » Wed May 23, 2007 11:17 am

I dip mine in ranch dressing, mayo, or steak sauce. I also like them coated with salt, pepper, celery salt, garlic powder, & old bay & CHEESE melted on top with a sprinkling of bacon pieces. Then dip them in either ranch dressing or a spicey thousand island dressing!! YUMMMM!!

Umm... vinegar's good too! Ketchup will do, but rather eat mine plain than with ketchup, usually.

911 · Post by **911** » Wed May 23, 2007 11:23 am

Imladris;619807 wrote: What I want to know is - who on earth thought of putting fries in a milkshake?

Were they instantly certified?

Doesn't the milkshake make the fries soggy and cold?

Aren't you sick immediately after eating them?

(And people think I'm weird for cold sausage cheese and piccalili sandwiches)

Were they instantly certified? Who told you? I thought that stuff was protected under law? :wah:

What in blazes is a piccalili sammich? Cold sausage? Doesn't the grease gel and stick to the roof of your mouth?

Call me certifiable! Bah humbug! Takes one to know one!:yh_laugh

Imladris · Post by **Imladris** » Wed May 23, 2007 1:26 pm

911;619913 wrote: Were they instantly certified? Who told you? I thought that stuff was protected under law? :wah:

What in blazes is a piccalili sammich? Cold sausage? Doesn't the grease gel and stick to the roof of your mouth?

Call me certifiable! Bah humbug! Takes one to know one!:yh_laugh
Piccalili is mustard pickle - it has raw veggies like cauliflower in it, quite spicey but yummy. Cold sausage isn't usually greasey but I think ours are different to yours. You'll just have to come over and I'll make you one!!

SuzyB · Post by **SuzyB** » Wed May 23, 2007 1:42 pm

Pinky;620031 wrote: I'm making some right now!

I probably shouldn't this late, but I really fancy some!

Always good to have a bit of what you fancy Pinks :sneaky: