Imladris;483892 wrote: Favourite breakfast food?
Porridge - should it be made with water or milk, sugar or salt?
Two questions per post?! WELL I NEVER! Internet crash imminent! Beep beep internet police is on the way! :wah:
Favourite breakfast food: well, breakfast/brunch is by far my favourite meal of the day. I love eggs, boiled or sunny-side up served with crisp tomatoes, cucumbers, avocado, green or red onion, some feta cheese (I'm Eastern-European), maybe some bacon (well-drained though - no grease), fresh crusty bread/baguette, fruit for dessert. Or some sweet bakery stuff, like muffins, bagels, croissants, turnovers, pie (mmm pie), danishes or other pastries. Or blueberry-stuffed French toast, mmm. Well, I guess you asked me the right question, because I could go on about breakfast forever.
Porridge: where I come from, I believe it's made with water and salt. Usually served hot in lieu of bread with fish dishes.
Damn it, now I'm salivating. Must find some food!
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